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川貝杏仁豆腐伴花膠冰糖雪耳甘露 (Chinese Only) - Hung Fook Tong 鴻福堂網站

川貝杏仁豆腐伴花膠冰糖雪耳甘露 (Chinese Only)

川貝杏仁豆腐伴花膠冰糖雪耳甘露_cover
川貝杏仁豆腐伴花膠冰糖雪耳甘露_cover
川貝杏仁豆腐伴花膠冰糖雪耳甘露_cover
川貝杏仁豆腐伴花膠冰糖雪耳甘露_cover
川貝杏仁豆腐伴花膠冰糖雪耳甘露_cover

川貝杏仁豆腐伴花膠冰糖雪耳甘露 (Chinese Only)

想做一道簡單又方便的甜品?來試做一下川貝杏仁豆腐伴花膠冰糖雪耳甘露吧!既滋補養顏,又可以潤腸通便,絕對不能錯過!

Drink with Fish Maw, Rock Sugar and Snow Fungus for Nourishing
Chuan Bei and Almond Drink for Nourishing Lung and Loosing Bowel

All photos are for reference only. Product styles and prices are subject to change without notice.

材料:
  • 鴻福堂川貝杏仁露飲品
  • 鴻福堂花膠冰糖雪耳甘露飲品
  • 砂糖
  • 魚膠粉
  製法:
  • Step 1: 糖加入魚膠粉拌勻
  • Step 2: 加入鴻福堂川貝杏仁露,慢火煮溶
  • Step 3: 注入器皿內冷藏至凝固
  • Step 4: 切粒,加入鴻福堂花膠冰糖雪耳甘露即可